Walnut Block?s dedication to using organic growing methods not only is environmentally friendly but?also allows the fruit to develop to its full potential, producing this unique Marlborough Pinot Noir.
Planted in 2001 using top-quality Burgundy clones, the rewards?of vine age and organic nurturing are seen?in the wine, with deep, dark flavours and aromas a fine tannin structure and gentle acidity.
The fruit is handpicked into small ?yellow? crates and chilled overnight to help protect the delicate flavours. ?Pippa and Ella putting out crates.